I Need Recipe Ideas!!

>> Friday, February 15, 2008

I got back from Target not too long ago, and I purchased four egg-shaped ramekins ($2.50 + tax - go buy some now!) and three mini heart-shaped springform pans (half-off the day after V-Day, this is why holidays rule). Since I'm home for my best friend's birthday, I don't have time to search for recipes. If you have any ideas, please throw them (gently) my way. I remember seeing a Dorie Greenspan custard recipe on Eat Me, Delicious.


Mia 12:39 PM  

Hi Carla,
It's not exactly a traditional ramekin recipe, but baked eggs are a fantastic breakfast treat that are perfect baked in ramekins. Spritz the ramekins with olive oil, line with some torn bread or pita, and drop in the egg. Sprinkly with herbs and cheese, plus a little salt and pepper. Bake at 400 until set, about 15-20 minutes. I also like to put my eggs on a bed of spinach or tomatoes.

Marye 9:52 AM  

Carla-did you see the Portuguese Custard Tartlets that are on Marie's blog?


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