Fish Ideas!
>> Thursday, August 28, 2008
I don't feel like posting a recipe today, but I do need some help. Now that I'm back at school and cooking for myself, I want to try new things. I always cook with chicken or beef, so I want to add more fish to my diet. I need fast and budget-friendly recipes. You can either email me recipes at mooseymoosecc[at]hotmail.com or just leave a comment. Thanks! I love all of my visitors <3
4 comments:
Carla
Just pick up 1 pound or less individual pieces, season and place in a small fry pan, a couple of minutes each side (combo of butter and olive oil).
Oh I have a great one, you can even make a batch and freeze it so you always have something quick for lunch when you're out of time of ideas. I'll e-mail you!
I love fish tacos (which sound weird, but are fantastic) for a good fish recipe; I just cut the fish into strips, dip it into soured-with-vinegar hemp milk (can't have dairy or eggs, or I'd use those), dip it into a mixture of grits or cornmeal with a finer-ground flour, and pan fry in some oil until the fish is crispy and browned. Then I serve it in taco shells or in corn tortillas with guacamole and veggies. I would use a thinned sour cream/jalapeno sauce if I could to contrast with the crunchy, salty fish. Yum.
Last night I used my grill pan to cook some salmon for my husband and myself. I LOVE McCormick's barbecue seasoning (not St Louis ribs or anything like that, just their Barbecue spice rub). I sprinkled it on the fish, rubbed it in, let it marinate about 15 minutes, and quickly grilled in. The spice rub added a nice crust to the fish and lots of flavor!
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